Easy recipe Turkey Enchiladas
Easy recipe turkey enchiladas, to take advantage of the delicious and so healthy turkey meat can be prepared in so many ways, today you will see in this recipe for an easy way how prepare turkey enchiladas, really delicious.
Ingredients: 2 1 / 2 cups enchilada sauce, divided, 2 cups cooked turkey, shredded cheese 1 package Mexican-style four-cheese shredded fine amount dividida4 green onions, chopped, divided, 12 corn tortillas (6 inches), for hot, 1 large tomato variety tomato, seeded and chopped 1 / 4 cup fresh cilantro, finely chopped 2 tablespoons Italian dressing strong.
Preparation: Start by putting heat oven to 350 ยบ F. Then spread 1 / 2 cup sauce over bottom of baking dish 13 x 9 inches, sprayed with cooking spray. It’s time to mix 1 / 2 cup of the remaining sauce, turkey, 1 / 2 cup cheese and 1 / 4 cup onions. Put 1 / 4 cup of this mixture in the center of each tortilla and roll. Place them, seam down, on the source you prepared, putting up the remaining sauce and cheese. Cover the source. Bake 30 minutes or until cheese is melted, remove the lid during the last 5 minutes. Meanwhile, mix tomatoes, remaining onions, cilantro and dressing. Put the tomato mixture over the enchiladas. And they are ready to be enjoyed, so that everyone will want to repeat.